The herring season is traditionally July to September when the vessels catch the fish in the local fishing grounds in the North Sea just east of Peterhead.

This locally caught herring provides for the freshest product processed then to customer requirements.

We offer the following Herring products

Graded Whole Round
Headed and Gutted (tail on and off)
Graded Flaps
Singles
Skinless Fillets and Pieces
Deli Herring
Marinated Herring
Herring Roe